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BEST HUMMUS RECIPE!!! MUST SEE HUMMUS RECIPE Posted by: dedemed
Video duration: 505 seconds Global video hits: 90673 http://www.DedeMed.c om Step BY Step HUMMUS Recipe ON HOW TO MAKE GREAT HUMMUS!!! For this Hummus recipe and others go to www.DedeMed.com BEST HUMMUS RECIPE !!! MUST SEE HUMMUS !!! HUMMUS Related: appetizer, arabic, cooking, dip, eastern, food, greek, healthy, hummus, israeli, lebanese, mediterranean, middle, recipe, vegetarian Display Video Comments | Hide Video Comments | Add Comment |
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Recipe Posted by: JohnMcCaindotcom
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Ackee and Saltfish Video Recipe Posted by: JamaicaTandC
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Classic Christmas Recipes : Traditional Fruit Cake Recipe Posted by: expertvillage
Video duration: 466 seconds Global video hits: 34085 Make your Christmas dishes memorable. Learn how to make traditional fruit cake from scratch in this free how-to instructional video clip on classic Christmas cooking. Related: christmas, classic, cooking, food, free, how, recipes, season, to, tradition, videos, xmas Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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How To Make Small Batch Strawberry Jam Posted by: cookingupastory
Video duration: 621 seconds Global video hits: 36367 Marge Braker, of Preserve, demonstrates how to make fresh strawberry jam. If you'd like the recipe to go with this video, it's on our website, here: http://cookingupa story.com/index.php/ 2007/07/19/small-bat ch-fresh-strawberry- jam/ Related: arts, berry, bread, canning, cooking, crafts, drink, fitness, food, gardeni, home, jam, preserves, season, story, strawberry, up Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Roast Beef Recipe Barbecue by the BBQ Pit Boys Posted by: BarbecueWeb
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T-Bone Steak Recipe from the BBQ Pit Boys Posted by: BarbecueWeb
Video duration: 243 seconds Global video hits: 44178 One of the best tasting cuts of beef steak available is the T Bone Steak. It's actually two steaks in one, the larger portion on the bone is Strip steak and the smaller side is the Tenderloin. One of the BBQ Pit Boys demonstrates how to barbecue this prized cut of beef to perfection! You can print out this BBQ Pit Boys recipe at http://www.BarbecueW eb.com --- Related: barbecue, barbeque, bbq, beef, food, grill, recipe, steak, steaks Display Video Comments | Hide Video Comments | Add Comment Latest comments made on this video:
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Latest comments made on this video:
By: behomastikoki. on 03 Sep 08, 10:56:37
nice food and nicer cook:)
By: dedemed. on 03 Sep 08, 07:58:50
The canned chick peas (garbanzo beans) usually have the skins removed already, if not it's not necessary to remove them, but if you want to then just put them in a bowl and immerse them in warm water and massage them with your hand and they'll come off :) HAPPY COOKING!
By: Peegesncrm. on 03 Sep 08, 06:09:27
WAIT! Are you supposed to remove the skins? I will be using canned. I have a pita bread recipe I want to try and would love this hummus to go with it for my son's lunch at school. It sounds divine!
By: dedemed. on 01 Sep 08, 17:35:24
No worries, sometimes we don't think of the simplest things and then when we find them out, we're like "why didn't I think of that", we all have those moments :) HAPPY COOKING!
By: beetrootrat. on 01 Sep 08, 16:58:01
You know sometimes someone does something that makes you wonder if you're really stupid for not thinking of it? Well the miracle ingredient for me was not the yoghurt. It was the wonderful, the exotic..... water! I think so much of getting humus right is balancing the flavours and textures, shown so well in this video. Whenever my humus has been too stiff I added loads of olive oil- too much in fact. I needed water all along. Thanks!
By: dedemed. on 01 Sep 08, 16:23:55
You can add it directly to the processor but what happens is sometimes the garlic doesn't get minced completely and you may end up with a large chunk of garlic. So just to make sure it is minced all the way I minced it before adding it :)
By: EmoNemo58. on 01 Sep 08, 08:03:24
Dede, why didn't u just add the garlic to the processor as well?
By: dedemed. on 30 Aug 08, 13:19:28
Hummus was one of my first videos so I wasn't aware that my viewers needed close ups. If you check out my other videos, you'll notice at the end I do show a close up. CHeck out Hummus w/meat :)
By: papadoom. on 30 Aug 08, 09:11:37
dedemed, hey next time please close up on your hummus dish once you're done :p I really wanna see it upclose instead of so far! haha. great cooking anyway.
By: dedemed. on 24 Aug 08, 23:00:39
Hi goliagha,its just a basic one.
By: midnightblue80. on 24 Aug 08, 22:11:18
Wow, thanks for this great recipe. The yogurt/sour cream for smoothness is such a great idea and I never thought about that before! I can't wait to try it.
By: goliagha. on 23 Aug 08, 10:55:37
what is the food processor you use th
By: dedemed. on 21 Aug 08, 09:54:22
Thank you for those nice comments :)
By: Mel1334. on 21 Aug 08, 09:18:04
I made this. I added cilantro though, I love cilantro. It gave it a green hint and it was tasty.
By: MattyMatt761. on 21 Aug 08, 07:48:08
Dede, thank you for this great vid. I love the fact that you are "not a big measuring person" because neither am I- love to wing it in the kitchen. Your cooking style is so care-free, relaxed, and fun which is the way cooking should be! :)
By: dedemed. on 21 Aug 08, 05:47:30
Thank you Thomas for those kind words, it really helps to motivate me when I see that I can help people. HAPPY COOKING!
By: videotubeproductions. on 20 Aug 08, 11:55:20
DedeMed,I promise this was by far the best hummus recipe I have found on the internet. I really appreciate you taking the time to do this. You really helped me out a Lot. keep them coming. "Fan for life. Thomas"
By: samgoldman123. on 15 Aug 08, 14:46:55
Great job. Thank you very much.
By: redlaceribbon. on 15 Aug 08, 08:47:48
I love hummus. Tahini is delicious and it's so healthy. Thank you. 5 Stars!!!
By: papercuts777. on 10 Aug 08, 01:42:19
Dede, u puch out a hard hummus. Go girl!
By: sonrisa33. on 06 Aug 08, 20:31:21
Thanks! I am soaking them overnight and will remove all the skins and then cook them as you say.
By: dedemed. on 06 Aug 08, 19:40:18
what you need to do is soak the chick peas in water to the brim over night. Then the next morning rinse them and put them in a pot with water enough to cover an inch above the chick peas. cook them on medium/low heat for about 2 hours or until they are tender when you mush one with your finger. Then measure out about 2 cups for the hummus recipe and let them cool before preparing the hummus.
By: sonrisa33. on 06 Aug 08, 19:32:41
Hi, I'm going to make this but I got dried chick peas from the Lebanese store. Can you please tell me what I should do with them? I have all the other ingredients.
By: dedemed. on 03 Aug 08, 13:44:19
I'm so happy for you! That totally makes my day. If you ever need any other recipes let me know :)
By: crazydave333. on 03 Aug 08, 13:37:44
I ended up winning the "best hummus" at the cookout (though I didn't win the best dip overall). Thanks for your tips!